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Cooking together provides a genuine & authentic experience

Are you looking for an activity that is suitable for everyone, regardless of age, sex or fitness level?  Participating in a cooking course is a relaxing way to hold meetings, bond with your business partners, or a way to spend your birthday with friends and family.

During the cooking course we prepare a 3-5 course meal for our group using an open fire to cook on. We try to use seasonal ingredients for our meals. Every cooking course culminates with a shared meal that the participants cooked themselves.


A cooking course using open fire by the seashore is indeed a genuine experience

This cooking course will provide an extensive experience, a tasty meal and you will walk away having learned something new. The food is prepared in small groups and everyone participates according to ones own abilities. The course can be held in Swedish and english as well as recipes given in each language.

The course contains

  • The head chef introduces the theme of the course and the selected produce
  • The menu for the course
  • Recipes for all courses on the menu
  • Duration of the course 3-4 hours
  • Price from 85 e / person, minimum 20 persons

Also, take a look at these courses

Course in wild plants

Learn to recognize, forage and use wild plants and herbs

You will learn:

  • How to prepare the wild plants before eating them
  • How to combine them with different dishes
  • How to preserve them
Price from 25 e / person, minimum 20 persons

Baking is therapy

Who can resist the smell of freshly baked cinnamon rolls straight out of the oven?

Which type of baked goods is your favorite?

You will have a nice break from your conference day when you spend some time baking together.

The baked goods taste better when you make them yourself to enjoy while sipping your afternoon coffee.

Price from 15 e / person, minimum 20 persons

Course in making Karelian Pie

This course can easily be combined with your conference day or used as an activity for your recreation day.

In this course we will learn how to use a rolling pin, fill and fold our karelian pies in the traditional way

At the end of the course we will enjoy the pies warm straight from the oven, together with a mix of egg and butter.

Price from 25 e / person, minimum 20 persons

Interested? Get in touch



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